Our Menu

Breakfast

  • Toast
    $8
    Sourdough / Quinoa Linseed / Wholemeal with preserves
  • Organic Fruit Toast
    $10
    Gluten Free Toast
  • Recharge
    $18
    Organic granola, fresh fruits, yoghurt, chia seeds & honey
  • Health Freak
    $22
    Baby spinach, parmesan, quinoa, avo, cherry tomatoes & poached eggs
  • Hungover
    $25
    Bacon, chipolatas & fried eggs on open brioche bread, served with hash brown & topped with Hollandaise sauce
  • Hang-in (Big Brekkie)
    $28
    Mushrooms, grilled tomato, chipolata, bacon, hashbrown, spinach ciabatta and eggs your way.
  • Mushroom on Toast
    $24
    Poached eggs on bacon & Sourdough bread, topped with Hollandaise sauce
  • Smash Mash
    $20
    Avocado mash with Danish feta on Sourdough bread served with poached eggs & tomato salsa | Add Eggs + $5
  • Boomerang
    $25
    Jumbo croissant with baby spinach, pulled pork, poached egg &Hollandaise sauce
  • Benediction
    $18
    Poached eggs on bacon & Sourdough bread, topped with Hollandaise sauce | Add Bacon or Smoked Salmon + $5
  • Omelette
    $20
    Ham & Cheese / Mushroom & Spinach / Salmon & Asparagus Served with Sourdough bread | Add Ham + $5
  • French Toast
    $24
    Brioche clubbed with Mascarpone, berry compote, caramelized bananas and crispy bacon topped with honey
  • Homemade Pancakes
    $22
    With Mascarpone cheese, seasonal fruits with maple syrup. | Add Bacon + $5

Make Your Own

  • Eggs your way & Toast
    $15
    Sourdough / Quinoa Linseed / Wholemeal with preserves
  • Sides
    $3.5
    Olives | Feta | Hollandaise | Onion Jam | Pico de Gallo | Cheese
  • Sides
    $5.5
    Bacon | Hash browns | Chipolatas | Mushrooms | Avocado | Cherry Tomatoes | Spinach | Baked Beans | Smoked Salmon | Chicken
  • Extras
    $2.5
    Eggs | Toast

Lunch & Dinner

To Share

  • Bao Bun
    $24
    Choice of spicy crispy chicken or crispy cauli on pickled slaw and chili mayonnaise inside steamed buns
  • Meatballs
    $25
    Homemade beef meatballs with fresh herbs&Jalapeños in slow cooked Napoletana sauceserved with garlic bread
  • Croquettes
    $19
    Homemade smoked mushroom, leek & potato croquettes topped with cheese & paprika aioli
  • Arancini
    $23
    Homemade spinach & cheese Arancini rice balls served on tomato relish topped with grated cheese.
  • Tomato & Basil Bruschetta
    $17
  • Crispy Lemon Pepper Squid
    $27
  • Tamarind & Sesame Prawns
    $24
    Served with chilli mango sauce
  • Chilli Mussels
    $26
    Chilli, garlic, white wine & tomato based sauce server with garlic bread | GF bread option available
  • Oyster
    $29
    With bacon & chef’s special sauce | 6 pcs per serve
  • Chilli Caramel Wings
    $19.5
    Tossed in Bourbon sauce glaze served with garden salad
  • Pork Belly
    $26
    Double roasted pork belly tossed with orange miso glaze
  • Nachos
    $24
    Layered with minced beef in chef’s tomato basil sauce, jalapenos, tomatoes, capsicum topped with avocado mash, sour cream onmelted cheese (Veg option available)
  • Pumpkin & Spinach Patties
    $19
    Served with avocado salsa. Gluten Free & Vegan
  • Crispy Cauli
    19
    Perfect crispy Cauli drizzled with garlic tomato sauce on a bed of green leaf salad. Gluten Free & Vegan
  • Garlic Bread
    $9.5
  • Moroccan Lamb Cutlets (3 pcs) (gf)
    $29

Main Course

  • Fish & Chips
    $25
    Served with garden salad, fries &Tartare sauce
  • Charcoal Beef Burger
    $28
    Juicy Beef pattie, tomato, salad, bacon, egg, cheese& gherkin with chips
  • Steak Sandwich
    $29
    Grilled steak, bacon, fried egg, onion rings, onion relish, tomato chilli relish, BBQ sauce, Aioli, lettuce & tomatoes with chips | GF option available
  • Linguini Primavera (veg)
    $29
    Prepared with mushrooms, spinach special herbs & creamy sauce
  • Prawn Linguini
    $33
    Prepared with prawns, mushrooms, capsicum, spinach, cherry tomatoes in creamy basil sauce
  • Seafood Paella
    $35
    With prawn, calamari, mussels, Risotto rice, saffron, chorizo, capsicum & tomato. Gluten Free
  • Barramundi
    $35
    Char grilled Barramundi on risotto rice, quinoa, veggies topped with creamy white wine sauce
  • Chicken Parmigiana
    $31
    Crumbed chicken supreme with ham, tomato basil sauce & cheese, with fries on the side
  • Stuffed Chicken Breast
    $36
    Stuffed with Ricotta cheese, spinach then prosciutto wrapped served on top of mushroom Risotto with veggies & topped with creamy basil cream sauce
  • Grilled Sirloin
    $43
    Char grilled 300gms Sirloin served with creamy mash, fresh veggies & your choice of mushroom sauce, pepper sauce or red wine jus. Gluten Free
  • Lamb Shank
    $38
    Lamb shank slow cooked in red wine gravy served on herb mash with glazed veggies
  • Moroccan Lamb Cutlets
    $29
    Marinated with Moroccan spices and grilled to perfection. Served with fresh green salad& chips. | 3 pcs per serve
  • Butter Chicken
    $31
    Succulent marinated chicken in rich tomato gravy with basmati rice & pappadum. Gluten Free

Salad & Sides

  • Caesar's Salad
    $24
    Baby Cos lettuce, croutons, crispy bacon, anchovies and poached egg tossed in creamy Caesar dressing. | Add Chicken + $5
  • Prawn & Mango Salad
    $28
    Tail on prawns tossed with mango & market greens
  • Roast Pumpkin Salad
    $26
    Tossed with Cherry tomatoes with pine nuts, rocket & crumbled feta
  • Garden Salad
    $16
  • Greek Salad
    $17
  • Rustic Beer Batter Chips with Aioli
    $12
  • Sweet Potato Chips
    $15

Kids Menu

  • Fish & Chips
    $12
  • Beef Burger & Chips
    $12
  • Linguini Bolognaise
    $12
  • Chicken Nuggets & Chips
    $12
Coffee & Desserts

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.